Thursday, October 09, 2008

Chocolate Chip Crumble Muffins



I made these the other days. They looked really nice with the topping on - but the topping didn't add much to the flavour if you know what I mean. They were very yummy though!

It makes 12 muffins - set oven at 200c/400f/ gas mark 6

Make the topping first
Rub togther the following
50g plain flour
1 tablespoon of cocoa
40g cold butter chopped
then stir in:
2 tablespoons of caster sugar

Now to make the muffins....
rub together the following:
250g Self Raising Flour
1 teaspoon baking powder
pinch of salt
50g cold butter cut into small pieces

stir in
100g soft light brown sugar
150g chocolate chips (I mixed plain and milk)

In a jug measure
225ml milk
then add
2 eggs
2 teaspoons vanilla extract
...mix together

Now add this to your dry ingredients and stir until just combined, do not over mix.
Divide the mix between your muffin cases and sprinkle on the topping.

Cook for 18 - 20 minutes...delicious whilst still warm...mmmm

1 comment:

Melissa said...

Yum Yum !!!
I really should give these recipies a go! They look scrummy!