These were suppose to be toffee apple cookies - but I didn't have any dried apple, I have included the quantity they suggested.
Makes 18 - heat oven to 180c/350f/gas mark 4
Cream together
150g butter
180g soft light brown sugar
90g caster sugar
then add
1 egg
then sift and stir in
75g Plain flour
1/2 teaspoon bicarb of soda
1/2 teaspoon cinnamon
stir in the following
250g oats
50g raisins
50g dried apple chopped
50g chewy toffees chopped (I wouldn't increase this quantity)
Put little heaps onto a baking tray and cook for 12 minutes. I increased the toffee and raisins to cover the lack of apples - but there was too much toffee really.
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